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The 2016 Billecart-Salmon Extra Brut [1.5L] is a 100% Grand Cru champagne (66% Pinot Noir, 34% Chardonnay) defined by 64 months of lees aging and a low 1.9g/L dosage. It is described as a, complex, and "nervy" champagne, offering notes of nuts, stone fruits, lemon zest, and brioche with a creamy texture and persistent, chiseled finish.
Online Orders are for PICK UP ONLY. For Local Delivery via DoorDash:
