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Highly expressive, marine, and slightly oxidative. Expect aromas of orange blossom, candied citrus peel, blonde tobacco leaf, sea salt, saffron, and aromatic Mediterranean herbs. Full-bodied, warm, and highly textural. The Grillo provides a heavy, nutty base with flavors of dried apricot and cider apples, while the Verdejo injects much-needed freshness, grip, and bracing acidity. It concludes with a dry, intensely savory, and saline finish featuring delicate tannins.
Online Orders are for PICK UP ONLY. For Local Delivery via DoorDash:
