On the Nose: Expressive and powerful, showing prominent notes of fresh brioche, toasted bread, kirsch, red plum, peach pit, and smoky minerals.
On the Palate: Rich and juicy with a tactile, sharply delineated structure. Flavors feature crushed blackberries, cherries, orange pith, fig, and a touch of anise or dark spices like cardamom.
Finish: Long, vibrant, and sharply focused with a dusty mineral bite, chalky underpinning, and zesty freshness.
Composition & Specs: Typically a blend dominated by Pinot Noir (around 80%) and Chardonnay (20%) from Grand Cru vineyards in Verzenay and Verzy, featuring a low, measured dosage