Cascahuin "Cerro De Luz" Tequila Añejo

A highly limited-release, additive-free tequila produced at NOM 1123 in El Arenal, Jalisco. Aged for 14 to 16 months in used American oak barrels, this 88-proof expression is uniquely crafted using agave sourced entirely from a single mountainside estate, blending a mezcal-adjacent roasted agave character from cooking in earthen pits with refined, toasted oak sweetness.