Aroma: Delicate yet complex, offering notes of white field flowers, crisp citrus, green apple, and subtle hints of freshly baked bread crust from lees aging.
Palate: Medium-bodied and intensely crisp, driven by Durella's signature razor-sharp, crystalline acidity balanced by a distinct, smoky, and savory volcanic minerality.
Finish: Dry, clean, and refreshing with an almost balsamic or nutty persistence.