G4 Fermentado En Madera Reposado Tequila

Introducing a special, limited edition collection of 10,000 bottles, presented in handmade Mexican coffin boxes to commemorate Día de los Muertos. This release features the highly acclaimed de Madera Blanco as its base, which was fermented in pine wood tanks and crafted with deep well water. The Reposado has been aged for 7 months in Jack Daniel's whiskey barrels, renowned for the G4 '55' release. To add sweetness and unique depth, a measure of the 7-year Extra Añejo double-barreled release has been blended into this Reposado tequila. Expect sweet barrel notes, roasted agave with white pepper, Pandillo spices, and minerality, culminating in a long and entirely new finish unique to this G4 release.