The wine has aromas of ripe dark fruit, particularly blackberries, blueberries, plums, and figs. These aromas are accompanied by the typical earthiness and barnyard of the babic grape, which is what gives this wine a certain body weight. The palate is traditional babic – smooth, yet firm, with mouthwatering acidity. It is gamey, and its light tannins allow for a gentle finish. A very friendly and intriguing character invites you to keep on sipping. Enjoy with red meats, wild game, cured meats and cheese.